BBQ Country-Style Pork Ribs

Oh yeah, these BBQ country-style pork ribs were as tasty as they look!  The best part about them is how easy they are to prepare.  Literally 3 ingredients.  Throw it all together, cook it up, BOOM, food for the week.  Oh, and the country-style pork ribs are incredibly cheap!  I got five lbs for only 13 dollars.  This is the first time I made ribs in a pressure cooker and I was pleasantly surprised.  Each bite got better and better and the macros are spot on!  I'll be making these again without a doubt.

INGREDIENTS AND MACROS

INGREDIENTS
RIBS

INGREDIENTS:

  1. 5 Pounds country-style pork ribs
  2. 1 Container of mascarpone cheese
  3. 1 Bottle G Hughes BBQ sauce

INSTRUCTIONS:

  1. Melt the mascarpone cheese in the pressure cooker
  2. Mix in the whole bottle of BBQ sauce
  3. Add the pork and cover with the sauce
  4. Pressure cook at higher pressure for 25 minutes
  5. Allow pressure to naturally release for 15 minutes
  6. Broil pork in oven for 5-10 minutes
  7. ENJOY!

MACROS (FOR THE ENTIRE BATCH)

RIBS


Pressure Cooker used in this recipe: Instant Pot

Check out my other recipes: http://ketosavage.com/kitchen/

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