BBQ Country-Style Pork Ribs
Oh yeah, these BBQ country-style pork ribs were as tasty as they look! The best part about them is how easy they are to prepare. Literally 3 ingredients. Throw it all together, cook it up, BOOM, food for the week. Oh, and the country-style pork ribs are incredibly cheap! I got five lbs for only 13 dollars. This is the first time I made ribs in a pressure cooker and I was pleasantly surprised. Each bite got better and better and the macros are spot on! I'll be making these again without a doubt.
INGREDIENTS AND MACROS
INGREDIENTS:
- 5 Pounds country-style pork ribs
- 1 Container of mascarpone cheese
- 1 Bottle G Hughes BBQ sauce
INSTRUCTIONS:
- Melt the mascarpone cheese in the pressure cooker
- Mix in the whole bottle of BBQ sauce
- Add the pork and cover with the sauce
- Pressure cook at higher pressure for 25 minutes
- Allow pressure to naturally release for 15 minutes
- Broil pork in oven for 5-10 minutes
- ENJOY!
MACROS (FOR THE ENTIRE BATCH)
Pressure Cooker used in this recipe: Instant Pot
Check out my other recipes: http://ketosavage.com/kitchen/