Chili

We have put out several chili recipes on the Keto Savage Kitchen BUT this is by far our most simple and most favorite. It's a house favorite through the wintertime over here and Crystal's pregnancy! There is just something about a nice heavy serving of chili that just hits the comfort food spot. Hope you enjoy it!




Chili

Yield
6 Servings
Prep Time
5 Minutes
Cook Time
15 Minutes

MACROS

47.6 F | 30.5 P | 9.8 C
Ingredients

  • 2 pounds of ground beef (80/20) 
  • 1 (8oz) container of cream cheese 
  • 1 (24oz) container of Rao's vodka sauce 
  • 2 (4oz) cans of green chilies 
  • Bone broth if you desire it thinner 
  • Jalapenos if you desire it spicier 
  • Seasonings: Cumin, Paprika, chili powder, and cayenne pepper

Directions

  1. In a large pot cook the ground beef 
  2. Add desired seasonings 
  3. Melt in cream cheese until completely melted 
  4. Add in the sauce and green chilies 
  5. If desired add in jalapenos or bone broth 
  6. Leave on the burner until the desired temperature is reached 
  7. Serve and enjoy!

Did you make this?
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