Louis Armstrong on starting a keto food business and hunting!

Louis Armstrong Podcast Show Notes: 

In this episode, I speak with Louis Armstrong, founder of Killer Whey Ice Cream.  We dive into his background with the food industry.  We pull the curtain back and reveal what it's like to start a food business.  We talk about his motivation behind starting keto and creating a keto friendly ice cream.  We dive into the wonderful world of hunting and harvesting your own meat.  We even discuss his intentions for raising his child with keto and low carb.  Great conversation, I hope you enjoy!

LINKS:

Get some keto friendly ice cream! https://killerwhey.com/

Killer Whey Insta: https://www.instagram.com/killerwhey/

Louis Insta: https://www.instagram.com/armstrongstuff/

Listen to my other podcasts: http://ketosavage.com/podcasts/



Written By

Robert Sikes

Subscribe


You might also like...

The Work Podcast Episode 63 - Coffee Enemas
In this episode of The Work, Greg and I catch up on everything from coffee enemas and parasite cleanses to business updates, Brick mishaps, vlo...
Read More →
The Work Podcast Episode 62 - Dirty Sodas
In this episode, Greg and I bounce around from getting systems organized, to natural bodybuilding, to dirty sodas, to why committing early matt...
Read More →